Hormel Casserolé
4 ingredients
11 steps
Ingredients
- 1 (25 ounce) can hormel chili with beans or (25 ounce) can chili without beans
- 1 (28 ounce) can hormel beef tamales
- 1/3 cup chopped onion
- 1 cup cheddar cheese, shredded
Directions
-
1Preheat oven to 350°F.
-
2In a 9x13-inch baking pan, spray non-stick spray and then spread chili.
-
3Open can of beef tamales and remove paper from each tamale as you place on top of the chili.
-
4Sprinkle with onion and cheese.
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5Bake 30 minutes or until hot.
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6MICROWAVE DIRECTIONS:
-
7Spread chili in 2-quart casserole.
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8Top with tamales; sprinkle with onion.
-
9Microwave on HIGH 4 minutes.
-
10Sprinkle cheese over casserole and microwave 3 minutes more or until hot.
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11Cover and allow to stand 3 minutes.
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