Hormel Casserolé

4 ingredients
11 steps

Ingredients

  • 1 (25 ounce) can hormel chili with beans or (25 ounce) can chili without beans
  • 1 (28 ounce) can hormel beef tamales
  • 1/3 cup chopped onion
  • 1 cup cheddar cheese, shredded

Directions

  1. 1
    Preheat oven to 350°F.
  2. 2
    In a 9x13-inch baking pan, spray non-stick spray and then spread chili.
  3. 3
    Open can of beef tamales and remove paper from each tamale as you place on top of the chili.
  4. 4
    Sprinkle with onion and cheese.
  5. 5
    Bake 30 minutes or until hot.
  6. 6
    MICROWAVE DIRECTIONS:
  7. 7
    Spread chili in 2-quart casserole.
  8. 8
    Top with tamales; sprinkle with onion.
  9. 9
    Microwave on HIGH 4 minutes.
  10. 10
    Sprinkle cheese over casserole and microwave 3 minutes more or until hot.
  11. 11
    Cover and allow to stand 3 minutes.

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