Peach Dessert

Directions

1. 1
   In a large bowl, put the can of peaches (do not drain the juice.)
2. 2
   Set aside.
3. 3
   In large saucepan, put the 6 cups of water, jello, pudding and 12 marshmallows.
4. 4
   Cook over low heat, stirring constantly, until all the marshmallows have dissolved.
5. 5
   Then pour this mixture into the bowl of peaches.
6. 6
   Stir.
7. 7
   Put in refrigerator.
8. 8
   Chill.
9. 9
   Serves 10.
10. 10
    Serve with whipped cream on top.
11. 11
    This is a good dish to make the night before you need it. Serves 10.