Horseradish Sauce

6 ingredients
2 steps

Ingredients

  • 16 ounces sour cream
  • 1 tablespoon prepared horseradish
  • 2 tablespoons whole milk
  • 2 teaspoons Dijon mustard
  • 12 teaspoon salt
  • 12 teaspoon ground black pepper, plus some for garnish

Directions

  1. 1
    In a medium bowl, stir together sour cream, horseradish, milk, mustard, salt, and pepper.
  2. 2
    Garnish individual servings with ground black pepper, if desired.

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