Turkey Meatballs

7 ingredients
8 steps

Ingredients

  • 1 lb. ground raw turkey
  • 1/4 c. buttermilk baking mix
  • 1/4 c. chopped onion
  • 1/4 c. grated Parmesan cheese
  • 1/4 tsp. garlic salt
  • 1/8 tsp. ground allspice
  • 1 (12 oz.) bottle chili sauce

Directions

  1. 1
    Heat oven to 400°.
  2. 2
    Grease bottom of jelly roll pan, 15 1/2 x 10 1/2 x 1-inch.
  3. 3
    Mix all ingredients, except chili sauce.
  4. 4
    Shape into about 20 (1 1/2-inch) balls.
  5. 5
    Bake until brown, 15 to 20 minutes, and drain.
  6. 6
    Heat chili sauce until hot.
  7. 7
    Serve with meatballs.
  8. 8
    Serves 5 with 265 calories per serving.

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