Hostess Creamy Filling

Directions

1. 1
   Combine the salt with the hot water in a small bowl and stir until salt is dissolved.
2. 2
   Let this mixture cool.
3. 3
   Combine the marshmallow creme, shortening, powdered sugar, and vanilla in a medium bowl and mix well with an electric mixer on high speed until fluffy.
4. 4
   Add the salt solution to the filling mixture and combine.
5. 5
   Makes 1 1/2 cups.