Hot Artichoke Dip

5 ingredients
2 steps

Ingredients

  • 1 c. mayonnaise (can use light mayo)
  • 1 c. Parmesan cheese
  • 1 can artichoke hearts, cut up
  • 1 small can mushrooms, chopped
  • 1/4 tsp. garlic powder

Directions

  1. 1
    Combine all ingredients; heat at 350° for 15 minutes.
  2. 2
    Serve warm with a mild cracker for dipping.

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