Hot Bacon Cheese Dip

8 ingredients
1 steps

Ingredients

  • 2 packages (8 oz. each) cream cheese, cubed
  • 4 C (16 oz) shredded cheddar cheese
  • 1 C half and half cream
  • 2 tsp Worcestershire sauce
  • 1 tsp dried minced onion
  • 1 tsp prepared mustard
  • 16 bacon strips, cooked and crumbled
  • Tortilla chips or French bread slices

Directions

  1. 1
    In a 1 1/2 Qt slow cooker, combine the first six ingredients. Cover and cook for 2 hours or until cheeses are melted, stirring occasionally. Just before serving, stir in bacon.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Wavy potato chips, cheddar & sour cream

Spartan

E NOVA 4

Rice Pasta & Cheddar, Macaroni & Cheese

Annie's

NOVA 4

Mild cheddar cheese sticks

D NOVA 3

Cubed colby & monterey jack cheese

D NOVA 3

Colby jack cheese cubed

D NOVA 4

Cubed cheddar cheese, mild

D NOVA 4

More Recipes to Try

Dales Deviled Eggs

8 ingredients

Chicken Curry Surprise Bites

8 ingredients

7-Up Pound Cake

6 ingredients

Christina's Famous Lasagna

20 ingredients

Oreo Blast Chocolate Chip Cookies

2 ingredients

Salmon Balls

12 ingredients

Chocolate Tofu Pie With Brown Sugar Bourbon Cream

11 ingredients

Easy Beef Stew

6 ingredients

Honolulu Seafood Salad Recipe

15 ingredients

Bbq Corn Cobs with Bacon and Garlic Butter

5 ingredients

Blueberry, Banana and Apple Oatmeal Muffins

17 ingredients

Roasted Garlic and White Bean Puree with Thai Basil Shrimp Salad

20 ingredients