Hot Bacon Dressing

Directions

1. 1
   Fry bacon; drain and crumble.
2. 2
   Reserve 2 teaspoons drippings. Combine flour, sugar and salt.
3. 3
   Mix well with part of the water to make a paste.
4. 4
   In a pan, heat vinegar and remaining water.
5. 5
   Add flour mixture.
6. 6
   Add bacon and drippings.
7. 7
   Cook to desired consistency.