Hot Bean Dip
8 ingredients
5 steps
Ingredients
- 8 oz. pkg. cream cheese, softened
- 1 can Frito bean dip
- 20 drops Tabasco sauce
- 8 oz. sour cream
- 1/2 pkg. taco mix
- 1/2 c. chopped green onion
- salt (lightly)
- grated Jack and Cheddar cheeses
Directions
-
1Combine all ingredients except grated cheeses with wooden spoon.
-
2Place in 2-quart casserole dish.
-
3Grate Jack and Cheddar cheese and spread on top.
-
4Bake, uncovered, 15 to 20 minutes at 350°.
-
5Serves 10 to 15.
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