Hot Buttered Rum

6 ingredients
3 steps

Ingredients

  • 1 lb. butter (not margarine)
  • 1 lb. brown sugar
  • 1 lb. powdered sugar
  • 1 qt. vanilla ice cream (not ice milk)
  • 1 tsp. nutmeg
  • 1 tsp. cinnamon

Directions

  1. 1
    Cream together the butter (room temperature) and the sugars. Add ice cream.
  2. 2
    Add nutmeg and cinnamon.
  3. 3
    Blend well and freeze mixture.

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