Hot Chicken Salad
8 ingredients
6 steps
Ingredients
- 2 c. diced cooked chicken
- 1 c. diced celery
- 1/2 c. mayonnaise
- 1 can cream of celery (or chicken) soup
- 1/4 c. toasted almonds
- 2 Tbsp. onions
- 1/2 c. shredded cheese
- 1/2 c. crushed potato chips
Directions
-
1Mix all ingredients, except cheese and chips, and place in greased
-
2two-quart
-
3bowl.
-
4Spread cheese and chips on top. Bake at 350° for 30 minutes.
-
5Yield:
-
64 to 6 servings.
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