Hot Chicken Wings
6 ingredients
6 steps
Ingredients
- 3 to 4 lb. chicken wings, cleaned
- 1 bottle Texas Pete
- salt
- pepper
- garlic salt
- meat tenderizer
Directions
-
1Wash wings; add salt, pepper and tenderizer.
-
2Place in baking pan.
-
3Bake at 425° until one side is done (about 30 minutes). Turn wings.
-
4Pour Texas Pete sauce over wings.
-
5Cook for awhile longer.
-
6Let sit 5 minutes before eating.
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