Hot Chocolate Popsicles
5 ingredients
4 steps
Ingredients
- 1/2 cup cream (I used a rice based vegan cream sub)
- 1 cup milk (low-fat is fine)
- 50 g chocolate, chopped (or use chocolate chips)
- 1/2 tablespoon cocoa powder (unsweetened)
- 1/2 teaspoon vanilla extract
Directions
-
1In a saucepan combine cream (substitute), milk, chocolate pieces, cocoa powder and vanilla. Heat over medium flame stirring frequently. Once chocolate has melted, turn heat to low and keep on stirring every once in a while for 5 minutes.
-
2Remove from heat and allow to cool to room temperature.
-
3Fill into popsicle molds and freeze for at least 4 hours.
-
4Enjoy. :).
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