Hot Cinnamon Cocoa

7 ingredients
8 steps

Ingredients

  • 1/4 c. baking cocoa
  • 1/4 c. sugar
  • 1/8 tsp. salt
  • 1 c. boiling water
  • 3 c. scalded milk
  • 2 cinnamon sticks (about 3 inches each)
  • 1 tsp. vanilla

Directions

  1. 1
    In the top of a double boiler, stir together cocoa, sugar and salt.
  2. 2
    Gradually add boiling water.
  3. 3
    Place over direct heat and boil for 2 minutes, stirring constantly.
  4. 4
    Add milk and cinnamon sticks and place over boiling water.
  5. 5
    Stir and heat 10 minutes. Remove sticks and stir in vanilla.
  6. 6
    Beat with a wire whisk to froth milk.
  7. 7
    Serve immediately.
  8. 8
    Yields 4 servings.

Products Matching These Ingredients

More Recipes to Try