Hot Cocoa Cake

10 ingredients
6 steps

Ingredients

  • 1 stick margarine
  • 1/2 c. oil
  • 2 c. sugar
  • 1/2 c. buttermilk
  • 2 eggs
  • 3 Tbsp. cocoa
  • 1 c. water
  • 2 c. flour
  • 1 tsp. vanilla
  • 1 tsp. soda

Directions

  1. 1
    Mix sugar and flour in large mixing bowl and set aside. Combine margarine, oil, cocoa and water in saucepan and bring to a boil.
  2. 2
    Pour over sugar and flour mixture.
  3. 3
    Mix and beat until smooth.
  4. 4
    Add buttermilk, eggs, vanilla and soda.
  5. 5
    Mix well and bake in pan at 400° for 35 to 40 minutes.
  6. 6
    Cover with icing.

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