Hot Cognac Punch

4 ingredients
4 steps

Ingredients

  • 1 cup sugar
  • 4 cups freshly brewed hot tea
  • Strained juice of 8 oranges and 3 lemons
  • 1 1/2 cups Cognac

Directions

  1. 1
    Dissolve the sugar in the hot tea.
  2. 2
    Stir in the strained orange and lemon juice and add the Cognac.
  3. 3
    Heat the punch but do not let it boil.
  4. 4
    Serve in punch glasses.

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