Hot Crab Dip

8 ingredients
5 steps

Ingredients

  • 2 8 oz. pkg. cream cheese
  • 1 8 oz. sour cream
  • 4 Tbsp. mayonnaise or Miracle Whip
  • 1 tsp. dry mustard
  • 1 tsp. garlic powder
  • 1 tsp. Old Bay
  • 1 lb. crab meat, lump or backfin
  • Mild shredded cheddar cheese

Directions

  1. 1
    Combine in mixer cream cheese, sour cream, mayonnaise, dry mustard, garlic powder and Old Bay until well blended.
  2. 2
    Add crab meat and mix well.
  3. 3
    Place in baking dish.
  4. 4
    Bake at 300 degrees for 55 minutes. Top with cheese.
  5. 5
    Bake for five more minutes. Serve with your favorite crackers.

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