Hot Crab Dip
8 ingredients
6 steps
Ingredients
- 6 oz. cream cheese, softened
- 1/2 tsp. horseradish
- 1 Tbsp. dried onions
- 1 Tbsp. Worcestershire sauce
- 6 1/2 oz. crab meat
- almonds
- paprika
- Captains Wafers
Directions
-
1In a large bowl, combine the cream cheese, horseradish, onions, Worcestershire sauce and crab meat.
-
2Spread in a 3-cup baking dish.
-
3Sprinkle with almonds and paprika.
-
4Bake in a 350° oven for 30 minutes.
-
5Serve with Captains Wafers.
-
6Serves 8.
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