Hot Crab Special

9 ingredients
4 steps

Ingredients

  • 1 Tbsp. milk
  • 8 oz. cream cheese, softened
  • 3 Tbsp. chopped onion
  • 1 Tbsp. horseradish
  • 1/4 Tbsp. salt
  • 1 to 2 dashes Tabasco sauce
  • 8 oz. cooked crabmeat, cut into 3/4-inch cubes
  • 1/3 c. sliced almonds
  • light butter flavored crackers

Directions

  1. 1
    In a bowl, mix the first 6 ingredients, then fold in the crabmeat.
  2. 2
    Transfer to a 6 x 4 x 2-inch baking dish.
  3. 3
    Sprinkle the top with the almonds, then bake at 350° until the mixture bubbles. Serve with crackers.
  4. 4
    Makes 2 cups.

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