Hot Cranberry Compote

8 ingredients
6 steps

Ingredients

  • 3 c. chopped apples
  • 2 c. fresh cranberries (1 pkg.)
  • 2 tsp. lemon juice
  • 1 c. sugar
  • 1 1/3 c. quick cooking oats
  • 1 c. chopped pecans
  • 1/3 c. firmly packed brown sugar
  • 1/2 c. butter, melted

Directions

  1. 1
    Combine apples, cranberries and lemon juice; toss well.
  2. 2
    Pour into lightly greased, shallow 2-quart casserole dish.
  3. 3
    Sprinkle sugar evenly over fruit.
  4. 4
    Combine remaining ingredients in bowl and sprinkle over top of fruit.
  5. 5
    Bake, uncovered, at 350° for 1 hour.
  6. 6
    Can be dessert or side dish at meal.

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