Hot Crusty Biscuits

8 ingredients
5 steps

Ingredients

  • 2 1/2 c. flour
  • 1/2 tsp. cream of tartar
  • 2 Tbsp. sugar
  • 4 tsp. baking powder
  • 1/2 tsp. salt
  • 1/2 c. plus 1 Tbsp. shortening
  • 2/3 c. milk
  • 1 egg

Directions

  1. 1
    Sift together the first 5 ingredients.
  2. 2
    Cut in the shortening. Add the milk and egg; mix until it flows around bowl.
  3. 3
    Knead 5 to 6 times.
  4. 4
    Roll 1/2-inch thick.
  5. 5
    Place on ungreased baking sheet. Bake at 450° for 10 to 12 minutes, or until golden brown.

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