Hot Dark Chocolate
5 ingredients
8 steps
Ingredients
- 1 quart milk (may use soy, almond, cow, rice milk)
- 1/4 cup unsweetened cocoa
- 1/4 cup sugar
- 2 ounces dark chocolate, finely chopped (or semi sweet chocolate)
- 2 teaspoons pure vanilla extract
Directions
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1In 2-quart saucepan, heat milk to simmering over medium heat.
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2With wire whisk, stir in cocoa, sugar, chocolate, and vanilla. Heat mixture 3 minutes or until chocolate melts, stirring occasionally.
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3Pour into warm mugs to serve.
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4Variations:.
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5Mexican Hot Chocolate:
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6Prepare Hot Dark Chocolate as above, but add 1 cinnamon stick (3 inches long) to milk in step 1.
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7Coffee-Spiked Hot Chocolate:.
-
8Prepare Hot Dark Chocolate as above, but stir 1/4 cup strong coffee(I use decaf) into chocolate mixture just before serving.
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