Hot Diggities

8 ingredients
3 steps

Ingredients

  • 2 lb. franks
  • 2 small onions, finely chopped
  • 2 Tbsp. vinegar
  • 2 Tbsp. Worcestershire sauce
  • 1 tsp. chili powder
  • 3/4 c. water
  • 3/4 c. catsup
  • 1 tsp. salt

Directions

  1. 1
    Mix all ingredients, except franks, in a chafing dish.
  2. 2
    Cover and simmer 20 minutes.
  3. 3
    Add franks and heat 5 to 8 minutes.

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