Hot Dip

3 ingredients
3 steps

Ingredients

  • 1 lb. Velveeta processed cheese spread
  • 2 lb. fresh ground beef
  • 1 (10 oz.) can diced tomatoes and green chilies

Directions

  1. 1
    Brown ground beef and drain.
  2. 2
    Add tomatoes and green chilies. Mix all ingredients together and slow cook in a slow cooker for about 30 minutes.
  3. 3
    Serve with chips.

Products Matching These Ingredients

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4

Canola harvest, buttery spread, with flaxseed oil

Canola Harvest

D NOVA 4
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Vegetable Oil Spread

Imperial

E NOVA 4

All natural* rosemary turkey breast with natural* gouda cheese & toasted rounds *minimally processed, no artificial ingredents

E NOVA 4

Bacon cheddar pasteurized processed cheddar cheese food with bacon, bacon cheddar

E NOVA 4
Velveeta Shells & Cheese

Velveeta Shells & Cheese

Velveeta

NOVA 4

Velveeta, Mexican Style Cheddar Blend

Redco Foods Inc.

NOVA 4
Velveeta Shreds

Velveeta Shreds

Velveeta

NOVA 4
American Pasteurized Processed Deluxe Cheese Slices

American Pasteurized Processed Deluxe Cheese Slices

E NOVA 4

More Recipes to Try

French Cherry Pie(Serves 6 To 8)

7 ingredients

Banana Bread

7 ingredients

Fish Stew

10 ingredients

Ham And Sweets Casserole

4 ingredients

Pumpkin Log

12 ingredients

Caramel Pecan Pie

8 ingredients

Barbecue Meatballs

14 ingredients

Russian Salad

10 ingredients

Chicken Pie

7 ingredients

Best And Easy Sugar Cookies

10 ingredients

Cold Bread Pudding

7 ingredients

Broccoli Potato Caesar Salad

11 ingredients