Hot Dip

6 ingredients
2 steps

Ingredients

  • 8 oz. cream cheese
  • 1 can chili, no beans
  • onion, chopped
  • green pepper, chopped
  • sliced ripe olives
  • 2 c. shredded cheese (Monterey Jack and Cheddar)

Directions

  1. 1
    In 9 x 13 inch glass pan, spread in order listed. Heat in microwave or 300° oven until cheese melts.
  2. 2
    Serve with tortilla chips.

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