Chicago Meatballs

11 ingredients
5 steps

Ingredients

  • Meatballs
  • 1 1/2 lbs hamburger
  • 1/4 cup breadcrumbs
  • 2 eggs
  • 1 (1 1/4 ounce) package onion soup mix
  • Sauce
  • 1/2 cup brown sugar
  • 1 (12 ounce) jar chili sauce
  • 6 ounces water
  • 1 (16 ounce) can sauerkraut (drained)
  • 1 (16 ounce) can whole berry cranberry sauce

Directions

  1. 1
    Mix meatball ingredients together.
  2. 2
    Roll meatballs.
  3. 3
    Place in a 9x13 dish when done.
  4. 4
    Mix sauce ingredients and pour over meatballs.
  5. 5
    Cover with foil and bake at 350* for 1-1/2 hours.

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