Hot Dish
4 ingredients
4 steps
Ingredients
- 1 lb elbow macaroni
- 1.5 (28 ounce) cans diced tomatoes
- 1 lb ground beef
- salt and pepper
Directions
-
1Cook noodles al dente.
-
2Meanwhile brown meat and drain fat.
-
3Combine noodles, beef, tomatoes and spices and serve.
-
4You can also add a can of kidney beans if you'd like.
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