Hot Dish

4 ingredients
4 steps

Ingredients

  • 1 lb elbow macaroni
  • 1.5 (28 ounce) cans diced tomatoes
  • 1 lb ground beef
  • salt and pepper

Directions

  1. 1
    Cook noodles al dente.
  2. 2
    Meanwhile brown meat and drain fat.
  3. 3
    Combine noodles, beef, tomatoes and spices and serve.
  4. 4
    You can also add a can of kidney beans if you'd like.

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