Hot Dog Creole

7 ingredients
4 steps

Ingredients

  • 8 frankfurters
  • 1 (12 oz.) can kernel corn with peppers
  • 1 (15 oz.) can tomato sauce
  • 1/2 to 1 tsp. chili powder
  • 1/2 tsp. salt
  • 2 tsp. minced onion
  • 1 (5 oz.) pkg. corkscrew macaroni

Directions

  1. 1
    Cut frankfurters into 1/2-inch pieces.
  2. 2
    Cook and stir frankfurters in large skillet over medium heat until brown.
  3. 3
    Stir in corn (with liquid), tomato sauce, chili powder, salt and onion. Heat to boiling; reduce heat.
  4. 4
    Simmer, uncovered, 10 minutes. Cook macaroni as directed on package; add frankfurter sauce over macaroni and sprinkle with grated Parmesan cheese.

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