Hot Dog Roll-Ups
4 ingredients
5 steps
Ingredients
- 8 Hot dogs
- 1 block (4 oz.) cheddar cheese, cut into 8 strips
- 2 Bacon strips, cooked and crumbled
- 1 Tube (8 oz.) refrigerated crescent rolls
Directions
-
1Cut a lengthwise slit in each hot dog; fill with a strip of cheese and about 1/2 teaspoon bacon.
-
2Separate crescent dough into eight triangles.
-
3Place a hot dog on the wide end of each triangle; roll toward the point.
-
4Place cheese side up on an ungreased baking sheet.
-
5Bake at 375° for 12 minutes or until golden brown.
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