Hot Fruit

9 ingredients
1 steps

Ingredients

  • 1 large can pears
  • 1 large can peaches
  • 1 large can pineapple chunks
  • 1 large can apricots
  • 1 small jar cherries
  • 1 stick margarine, melted
  • 3/4 c. brown sugar
  • 1/2 c. plus 2 Tbsp. honey
  • 1 tsp. curry powder

Directions

  1. 1
    Arrange fruit in dish. Pour margarine mixture over fruit and bake at 325° for 1 hour.

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