Hot Fruit Punch

5 ingredients
4 steps

Ingredients

  • 3 Tbsp. tea leaves
  • 2 qt. boiling water
  • 1 1/2 c. sugar
  • 1 c. lemon juice
  • 5 c. fresh or canned orange juice (orange-pineapple juice may be used)

Directions

  1. 1
    Steep tea;
  2. 2
    add
  3. 3
    sugar and
  4. 4
    fruit juice and bring to a boil. Serve hot. Makes 30 servings.

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