Hot Fruit Salad

Directions

1. 1
   Drain pineapple, apricots and apple rings.
2. 2
   Keep 3 tablespoons of the juice.
3. 3
   Arrange fruit in baking dish and top (sprinkle) with a mixture of the flour and sugar.
4. 4
   Crush 1 tube of Ritz crackers and sprinkle over fruit.
5. 5
   Cut up the oleo and dot over top.
6. 6
   Sprinkle the 3 tablespoons juice over the top.
7. 7
   Bake at 350° for 1 hour.