Hot Fruit Salad

Ingredients

• 1 20 oz (560 grm). can chunky applesauce
• 1 15 oz (420 grm). can pineapple chunks, drained
• 1 15 oz (420 grm). can sliced peaches, drained
• 1 15 oz (420 grm). can apricot halves, drained (you may want to cut the apricots into smaller pieces)
• 1 11 oz (308 grm). can mandarin oranges, drained
• 1 21 oz (588 grm). can cherry pie filling
• 1/2 cup (125 ml) brown sugar
• 1 tsp (5 ml) cimmamon