Hot Ginger Coffee

7 ingredients
2 steps

Ingredients

  • 6 tablespoons ground coffee (not instant)
  • 1 tablespoon grated orange zest
  • 1 tablespoon chopped crystallized ginger
  • 1/2 teaspoon ground cinnamon
  • 6 cups cold water
  • Whipped cream, cinnamon sticks
  • additional orange zest, optional

Directions

  1. 1
    Combine the coffee, orange zest, ginger and cinnamon. Place in a coffee filter and brew with the cold water according to manufacturer's directions.
  2. 2
    Pour into mugs; if desired, garnish with whipped cream, cinnamon sticks and orange zest.

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