Hot Grits

8 ingredients
5 steps

Ingredients

  • 2 c. uncooked grits
  • 1/2 lb. sharp Cheddar, grated
  • 1/2 c. margarine
  • 2 tsp. Tabasco sauce
  • 1 to 2 cloves garlic
  • 3 eggs, well beaten
  • 4 oz. chopped chilies
  • 2 jalapeno peppers, seeded and chopped

Directions

  1. 1
    Cook grits according to package directions in 8 cups of water. Mix in other ingredients.
  2. 2
    Bake in 9 x 13-inch casserole at 350° for 45 minutes.
  3. 3
    Serves 14.
  4. 4
    Can be cut in half.
  5. 5
    To cut cholesterol, use Egg Beaters.

Products Matching These Ingredients

Wavy potato chips, cheddar & sour cream

Spartan

E NOVA 4

Rice Pasta & Cheddar, Macaroni & Cheese

Annie's

NOVA 4

Mild cheddar cheese sticks

D NOVA 3

Enriched quick white corn grits, white corn

A NOVA 1

Cheddar cheese, sharp

D NOVA 4

Cheddar cheese, extra sharp

Giant Eagle

D NOVA 4

Cracker cut sharp cheddar cheese

D NOVA 4

Original instant grits

D NOVA 4

Cheddar Cheese Instant Grits

Kroger

D NOVA 4

Uncooked whole wheat tortillas

D NOVA 4

Uncooked cured boneless pork

E NOVA 3

Vanden Brink, Uncooked Pork Meatloaf

Ada Valley Meat Co.

D NOVA 3

More Recipes to Try

Raisin-Carrot Salad

8 ingredients

Everyday Fruit Cobbler

4 ingredients

Layered Raspberry Pretzel Jell-O

10 ingredients

Vegetable Stew

16 ingredients

Ham And Eggs Au Gratin

10 ingredients

Fruit Cobbler

5 ingredients

Lazy Baked Chicken

3 ingredients

Pound Cake

8 ingredients

Citrus Cooler Punch

3 ingredients

Pecan "Surprise" Bars

7 ingredients

Chili Sauce

8 ingredients

Egg Custard Pie

6 ingredients