Hot Herb Bread

7 ingredients
6 steps

Ingredients

  • 1 (14-inch) loaf Italian or French bread
  • 1/2 c. soft butter
  • 1 Tbsp. parsley flakes
  • 1/4 Tbsp. oregano, crumbled
  • 1/4 Tbsp. dried dill weed
  • 1 clove garlic, minced
  • grated Parmesan cheese

Directions

  1. 1
    Slice bread 1-inch thick.
  2. 2
    Blend butter, parsley, oregano, dill and garlic.
  3. 3
    Spread on bread.
  4. 4
    Shape Reynolds Wrap foil around bread, leaving top open.
  5. 5
    Sprinkle top with cheese and parsley. Heat for 10 minutes in 400° oven.
  6. 6
    Serve hot.

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