Hot Lettuce
8 ingredients
5 steps
Ingredients
- 1/2 lb. bacon, fried and cut up
- 3 Tbsp. flour
- 1 egg
- 2 Tbsp. sugar
- 1 head lettuce, cut up
- salt to taste
- 2 c. milk
- 1/4 c. vinegar
Directions
-
1Place egg and flour in saucepan; mix well and add sugar. Heat; add
-
2milk, stirring constantly, until thick.
-
3Add bacon and vinegar; heat thoroughly.
-
4Pour over lettuce and toss.
-
5Serve over fried potatoes.
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