Crab Roll-Ups

Directions

1. 1
   Preheat oven to 375 degrees.
2. 2
   Spray cookie sheet with vegetable oil.
3. 3
   Mix together first 3 ingredient plus optional ingredients if you choose.
4. 4
   Remove crescent rolls from can and divide in half.
5. 5
   Roll out two sections and pinch perferations together.
6. 6
   Cut into 8 pieces each section.
7. 7
   Spoon 1 teaspoons crab mixture in center of dough.
8. 8
   Bring one side of dough over crab meat and then put egg wash on it.
9. 9
   Fold other side on top.
10. 10
    The egg wash helps secure the dough.