Hot Mulled Cider

4 ingredients
3 steps

Ingredients

  • 12 ounces crisp hard cider
  • 1 ounce bourbon
  • 1 cinnamon stick
  • 2 or 3 dashes bitters

Directions

  1. 1
    In a small saucepan, heat cider and bourbon until almost boiling.
  2. 2
    Remove from heat and add bitters.
  3. 3
    Pour into insulated mug and add a cinnamon stick. Breathe in steam between sips.

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