Hot Mulled Decaf Tea

Name: Hot Mulled Decaf Tea
Ingredients: 2 decaffeinated tea bags (black tea, rooibos, green tea or herbal berry tea); 1 cinnamon stick; 5 whole cloves; 1 whole star anise; 1/2 vanilla pod (optional) or 1 dash vanilla extract (optional); 4 cups boiling water, plus more for warming the tea pot

6 ingredients

5 steps

Ingredients

2 decaffeinated tea bags (black tea, rooibos, green tea or herbal berry tea)
1 cinnamon stick
5 whole cloves
1 whole star anise
1/2 vanilla pod (optional) or 1 dash vanilla extract (optional)
4 cups boiling water, plus more for warming the tea pot

Directions

1

Place a small amount of boiling water in the tea pot to warm it up. Discard the water.
2

Add tea bags, cinnamon stick, cloves and star anise to the tea pot and add the 4 cups of boiling water.
3

Let steep for 3 to 5 minutes and remove the teabags.
4

Let steep for 2 minutes longer and serve immediately.
5

Sit back and enjoy!