Hot Onion Rings

8 ingredients
5 steps

Ingredients

  • 1 cup all-purpose flour
  • 1 cup beer
  • 2 eggs
  • Pinch of cayenne pepper
  • 1/4 teaspoon salt
  • Dash of Worcestershire sauce
  • Oil for frying
  • 3 large sweet onions, approximately 1 1/2 pounds, peeled and sliced thinly into rings

Directions

  1. 1
    In a bowl, mix together the flour, beer, eggs, pepper, salt and Worcestershire sauce.
  2. 2
    In a deep-fryer, heat the oil.
  3. 3
    When the oil is hot, drop in a teaspoon of batter to be sure it sizzles.
  4. 4
    Dip rings into batter and cook in the hot oil until nicely browned on all sides.
  5. 5
    Drain on paper towels and serve immediately.

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