Hot Or Cold Gazpacho Soup

11 ingredients
1 steps

Ingredients

  • 1 1/2 c. tomato juice
  • 1 beef bouillon cube or 1 tsp. instant bouillon
  • 2 Tbsp. onion, chopped
  • 1 Tbsp. olive oil
  • 2 Tbsp. green pepper, chopped
  • 1/2 tsp. Worcestershire sauce
  • 1 tomato, chopped
  • 1/4 c. cucumber, chopped
  • 1/2 tsp. salt
  • 2 Tbsp. red wine vinegar
  • 1/4 tsp. chopped jalapeo

Directions

  1. 1
    Hot: Combine ingredients in a 5-quart crock-pot and heat for several hours. Stir occasionally.

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