Hot Peppers

6 ingredients
4 steps

Ingredients

  • 1 gal. hot peppers
  • 1 pt. Wesson oil
  • 32 oz. ketchup
  • 4 c. sugar
  • 3 c. white vinegar
  • 1 tsp. salt

Directions

  1. 1
    Boil peppers for 3 minutes.
  2. 2
    Drain and pack in jars.
  3. 3
    Boil Wesson oil, ketchup, sugar, vinegar and salt for 30 minutes.
  4. 4
    Pour over peppers; cover and seal.

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