Southern Raised Biscuits

Directions

1. 1
   Combine yeast and water.
2. 2
   Let set 5 minutes.
3. 3
   Then add buttermilk.
4. 4
   Combine dry ingredients and shortening until mixture resembles coarse meal.
5. 5
   Add buttermilk and mix well. Turn onto floured surface and knead 3 or 4 times.
6. 6
   Roll 1/2-inch thick and cut.
7. 7
   Place on greased cookie sheet and let rise 1 hour.
8. 8
   Bake at 450° for 10 to 12 minutes.