Hot Pickled Peppers

7 ingredients
4 steps

Ingredients

  • 18 large green bell peppers
  • 9 hot red peppers
  • 9 cloves garlic
  • 9 tsp. dill seed
  • 1/2 c. salt
  • 3 c. vinegar
  • 6 c. water

Directions

  1. 1
    Cut bell peppers into thin strips and pack into pint jars. In each jar, add one red pepper, 1 clove garlic and 1 teaspoon dill seed.
  2. 2
    Combine salt, vinegar and water. Bring to a boil and pour over peppers.
  3. 3
    Seal.
  4. 4
    Let stand a few weeks before serving.

Products Matching These Ingredients

Green Tea

Lagg's

NOVA 1
Axio Red Raspberry

Axio Red Raspberry

LifeVantage

NOVA 4

Mt. olive, sweet 'n' hot salad peppers

Mt. Olive

D NOVA 4
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1
Red Onion

Red Onion

NOVA 1
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1

Red Apple Chips

Welch's, Healthy Food Brands Llc

E NOVA 1

Sliced Jalapeno Peppers

Spartan

E NOVA 4
Fire roasted red peppers

Fire roasted red peppers

Trader Joe's, Bell

B NOVA 3

Fresh Red Hothouse Bell Pepper

N/A

A NOVA 1

Sugar snap peas, roasted red potato, red bell peppers with garlic herb seasoning garden style medley

Harris Teeter

A NOVA 4

More Recipes to Try

Cream Cheese Cheddar Biscuits

7 ingredients

Gnocchi With Zucchini Ribbons & Basil Brown Butter

1 ingredient

Creamy Southwest Noodles

6 ingredients

Avocado Stuffed With Shrimp

14 ingredients

Corn Casserole

10 ingredients

Greek Grilled Fish

10 ingredients

Italian Calzone Rollups

6 ingredients

Springtime Spaghetti Carbonara

9 ingredients

Spaghetti With Sauce Alla Sofia Loren

10 ingredients

Hungry Girl'S Berry-Licious Cupcakes

11 ingredients

Nasi Kuning - Festive Yellow Rice. Indonisian Rice With Pandan..

7 ingredients

Beekman'S Lavender - Rosemary Chicken

10 ingredients