Hot Pink (Cocktail)

5 ingredients
5 steps

Ingredients

  • 1 (1 1/4 ounce) packet powdered cocoa mix
  • 1 1/2 cups boiling water or 1 1/2 cups hot milk
  • 1 1/2 ounces tequila rose liqueur
  • whipped cream (optional)
  • chocolate shavings (optional)

Directions

  1. 1
    Empty the packet of hot cocoa mix into a large coffee mug or coffee cup.
  2. 2
    Pour the boiling water or hot milk into the mug/cup and stir to mix.
  3. 3
    Pour the Tequila Rose into the hot chocolate and stir again.
  4. 4
    Top with whipped cream and chocolate shavings (optional.).
  5. 5
    Now sit back, relax and enjoy your hot drink.

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