Hot Punch

6 ingredients
6 steps

Ingredients

  • 9 c. cranberry juice
  • 9 c. pineapple juice
  • scant c. brown sugar
  • 1 1/2 tsp. whole cloves
  • 4 to 5 cinnamon sticks
  • 2 c. water

Directions

  1. 1
    Mix liquids and sugar.
  2. 2
    Place in large percolator.
  3. 3
    Put cloves and cinnamon in filter basket.
  4. 4
    Heat.
  5. 5
    Makes 30 cups.
  6. 6
    You could probably use a crock-pot and put the cinnamon and cloves in a cheese cloth or tea holder.

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