Hot Rise Biscuits

6 ingredients
9 steps

Ingredients

  • 2 c. self-rising flour
  • 2 Tbsp. sugar
  • 1/4 c. warm water
  • 1 pkg. dry yeast
  • buttermilk
  • 1/4 c. Crisco

Directions

  1. 1
    Sift flour and sugar into bowl.
  2. 2
    Make well in flour.
  3. 3
    Combine 1/4 cup of warm water and dry yeast; dissolve well.
  4. 4
    Fill to 1 cup with buttermilk.
  5. 5
    Add Crisco.
  6. 6
    Pour into flour well and mix. Make 8 biscuits.
  7. 7
    Turn over on buttered cookie sheet.
  8. 8
    Let rise 1 hour.
  9. 9
    Bake at 450°.

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