Hot Rolls

7 ingredients
8 steps

Ingredients

  • 6 c. self-rising flour
  • 1/2 c. Crisco
  • 1/2 c. sugar
  • 2 pkg. yeast
  • 1 c. lukewarm water
  • 1 tsp. sugar
  • 2 c. buttermilk

Directions

  1. 1
    Mix flour and 1/2 cup sugar.
  2. 2
    Mix together.
  3. 3
    Cut in Crisco. Set aside and let rise.
  4. 4
    Combine yeast, lukewarm water and 1 teaspoon sugar.
  5. 5
    Put yeast and buttermilk in.
  6. 6
    Mix and put in greased bowl and turn.
  7. 7
    Punch down once a day.
  8. 8
    Will keep up to 30 days.

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