Hot Rolls

9 ingredients
6 steps

Ingredients

  • 1/2 pkg. yeast
  • 1 c. water
  • 1 c. milk
  • 3 tsp. shortening
  • salt to taste
  • 2 Tbsp. sugar
  • flour
  • 1 tsp. sugar
  • 1 c. warm water

Directions

  1. 1
    Mix 1 teaspoon sugar in warm water; let dissolve and add yeast.
  2. 2
    Put milk (lukewarm) in bowl.
  3. 3
    Add water and yeast mixture. Add 2 tablespoons sugar, shortening, salt and enough flour to make stiff batter.
  4. 4
    Let rise to double in bulk.
  5. 5
    Knead, cut into rolls and let rise until double in bulk.
  6. 6
    Cook.

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